Asked by: Naiara Pirkenseer
asked in category: General Last Updated: 19th June, 2020

What wine goes with saffron risotto?

Possibly the most common risotto found from the north to the south of the country is the risotto Milanese a creamy yellow risotto made with saffron. This king of risottos goes best with a younger red like a Bonarda or with a more structured white or rosé such as a Pinot Grigio or a Soave.

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Then, what wine goes best with risotto?

Chardonnay, especially white burgundy, is also a good pairing for a chicken or a mushroom risotto which tend to be richer and more savoury but you could also drink a pinot noir or a Barolo, even though this is not traditional in the region. (They generally save it for the meat course and drink a Barbera.).

Additionally, what wine goes with pumpkin risotto? When preparing a creamy pumpkin dish, such as a pumpkin soup or pumpkin risotto, think “dry” or “creamy” on the palate when it comes to wine. Here's the place for your Chardonnay, Chenin Blanc, a dry Prosecco or an Albariño.

Secondly, what wine goes with saffron?

A dry rosé from Rioja or Navarra would have worked too . White wine is obviously also a possiblitity with both these dishes. Again I'd be inclined to reach for something dry and unoaked or very subtly oaked - a white Cotes du Rhone, maybe or a new wave Languedoc blend of Roussanne, Marsanne and Viognier.

What kind of wine goes with seafood risotto?

The perfect way to pair a seafood risotto is with a young white wine, fresh and sapid, of medium structure, like a Sauvignon Blanc. This kind of risotto includes ingredients such as crab, vongole or shrimps. Another classic risotto is the one with mushrooms.

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